The European Food and Feed Law Review offers an intellectual forum for jurisprudence led by experts in the field of food and feed law.

As food regulations are evolving more and more at national and international level it is the purpose of EFFL to deal in a comparative and problem-oriented way on the effective implementation of European food and feed law in the 25 Member States.

Editors from different European countries, international organisations and institutions provide for a comprehensive approach and a wide range of topics on recent developments in food and feed law. The magazine comprises specialist essays from science and everyday practice as well as information on national and European legislation and court decisions. Country Correspondents report how European food and feed regulations are interpreted and applied in the individual Member States. A news section announces upcoming conferences and other important events.

We invite all persons interested in food and feed law from politics, industry, monitoring authorities and legal practice to become involved in this forum. We would be honoured to welcome you among those reading EFFL on a regular basis.

If you are interested in a free copy of EFFL or in subscribing to EFFL, please contact Lexxion Publishers by following this link.

managing editors:   RAe Andreas Meisterernst, Leonie Evans Publisher:   Lexxion Verlag, Berlin
  Meisterernst Rechtsanwälte PartG mbB